Greek Tuna Salad with Homemade Mayonnaise


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  • 1 cup
  • Gluten Free, Dairy Free, Soy Free
  • Ingredients: Albacore Tuna, onion, marinated artichoke hearts (artichokes, vinegar, canola oil), kalamata olives (olives, red wine vinegar, olive oil), sun-dried tomatoes, parsley, homemade mayonnaise (eggs, mustard, lemon juice, apple cider vinegar, avocado oil, organic extra virgin olive oil), s&p
  • Enjoy this tuna salad by itself, on a bed of greens, wrapped in a lettuce or cabbage leaf, or on your favorite sandwich bread or wrap.
  • Packaged in glass
  • Eat within: 5 days