This Green salad is made with mixed organic lettuce, roasted beets, local microgreens, delicious maple walnuts, and a thick and tasty balsamic dressing. It is a meal on its own or can be split into 3-4 side salads.
- 1 quart salad includes 1/3 cup dressing, 1/4 cup maple walnuts; packaged in glass.
- GF, DF, SF
- Salad Ingredients: Mixed lettuce O, beets OL, sunflower shoots OL, walnuts, maple syrup, s&p.
- Dressing Ingredients: extra virgin olive oil O, honey L, balsamic vinegar, apple cider vinegar, dijon mustard O, s&p
- To serve: Place greens and veggies onto serving dish, add walnuts and dressing. Add goat cheese if desired.
- Enjoy within 5 days.
O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free
W30 = Whole 30 compliant
Meals are made in a facility that processes gluten, dairy and soy, therefore they are not suitable for those with allergies.
