• 1/2 Cup of pesto with veggies.
• GF, DF, SF, W30
• Mixed veggies may include: carrots O, celery O, bell peppers, sugar snap peas and more. 
• Dip Ingredients:  Kale OL, walnuts, garlic, nutritional yeast, lemon juice, extra virgin olive oil O, s&p.
• ​To serve: Dip and enjoy.
• Enjoy within 5 days.

O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free
W30 = Whole30 Compliant

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.

Photo represents food category, not the exact product for sale.