This delicious grain and roasted veggie dish includes turmeric eggs and fresh lemon and parsley dressing. It is made with MT-grown oat groats and MT organic lentils.  

• 1 quart salad includes a large portion of grains and vegetables, 2 hard-boiled eggs and 1/2 cup dressing; packaged in glass.
• GF, DF, SF
• Salad Ingredients: GF Prairie Oat groats, Timeless black beluga lentils, carrot O, squash O, bell pepper, baby spinach OL, eggs L, turmeric, vinegar, sugar, s&p.
• Dressing Ingredients: Apple cider vinegar, mustard, parsley, lemon juice, extra virgin olive oil, s&p.
• To serve: Add veggies and eggs to serving dish. Top with dressing.
• Enjoy within 5 days.

O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.