This classic chicken dish is hearty, flavorful, and sure to please the whole family. Bone-In Chicken thighs are marinated then roasted in a mix of olives, prunes, capers and herbs. They are then topped with white wine and a bit of brown sugar before baking to perfection. Serve with your grain of choice.

Size & Packaging

Size options: Small (2 thighs), Large (4 thighs)

A small serving with 2 chicken thighs is a suitable meal for 1, or 2 if served with a couple of sides.

Packaged in a compostable container (oven safe to 450F).

Ingredients

Ingredients: Smart chicken, prunes, green olives, capers, garlic, red wine vinegar O, white wine, olive oil, oregano, bay leaf, parsley O, brown sugar O, s&p.

O = organic
L = local

Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish and soy. While we take steps to minimize the risk of cross-contamination, there is always risk of contamination, therefore we cannot guarantee that any of our products are safe to consume for people with severe allergies.

Preparation

To serve: Remove lid. Warm in the oven at 350F in compostable container. Serve atop pasta, warm crusty bread or your grain of choice. Serve w/steamed or roasted veggies (such as Root Cellar Food's ready-to-cook Broccoli and Cauliflower).

Please enjoy within 5 days.