Black Sticky Gingerbread - Frozen


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This is a rich, dark, sticky gingerbread, baked then served in its own compostable container. It is full of flavor from blackstrap molasses, local honey, high-quality Kerrygold butter and both fresh and ground ginger. This gingerbread can be served on its own or topped with whipped cream.
  • small loaf (17oz compostable container);  large loaf (36oz compostable container).
  • GF, SF - not dairy-free
  • Ingredients: Bob's Red Mill GF Flour Blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum), blackstrap molasses, Kerrygold butter, honey L, eggs, milk O, dark brown sugar, ginger, baking soda, salt and spices.
  • Once thawed, serve on its own or with whipped cream.
O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free
W30 = Whole30 Compliant

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.

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