These flavorful lettuce wraps make a wonderful lunch or dinner. Butter lettuce cups are filled with a mix of chopped roasted chicken, shredded veggies and delicious miso and almond butter dressing.  The wraps are then topped with a mixture of almonds, sunflower seeds and sesame seeds for some added crunch and flavor!

• Size options: 1 serving, 2 servings
• 1 serving includes approx. 1 pint of chicken/veggie mix, 1/2 head butter lettuce and 1/4 cup of nut & seed mix
• Packaged in glass and compostable Ziplocs
• GF, DF, SF
• Ingredients: MT raised whole roasted chicken, carrot OL, cabbage O, green onion OL, almonds, sunflower seeds O, sesame seeds O & butter lettuce O.
• Dressing Ingredients: Chickpea Miso O (organic handmade rice koji, organic whole chickpeas, sun-dried sea salt, Blue Ridge Mountain well water, koji spores), olive oil, apple cider vinegar, almond butter, honey L, sesame oil O, s&p.
• To serve: Serve straight out of the refrigerator. Fill lettuce cups with chicken mixture and top w/seeds.
• Enjoy within 5 days.

O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with severe allergies.