Now Delivering to Big Sky!

Search our collections

    Rhubarb-Braised Chicken Thighs


    These chicken thighs are braised in a sweet and savory mix of shallots, ginger, cardamom, sherry, orange juice and rhubarb. 1 serving is a large portion that includes 2 large bone-in, skin-on chicken thighs. 

    • Size options: 1 serving (2 thighs), 2 servings (4 thighs)
    • Packaged in a compostable container
    • GF, DF, SF
    • Ingredients: Smart Chicken, rhubarb OL, olive oil, shallots, ginger O, cardamom, sherry, veggie stock (onions O, carrots O, celery O, mushrooms O, parsnips O, parsley O, basil O, thyme, garlic, olive oil, apple cider vinegar O, s&p) honey L, orange juice, s&p.
    • To serve: Preheat oven to 350F. Place chicken on baking sheet in oven for 15-20 minutes, or until heated through. Finish under the broiler to crisp the skin. Warm extra juices on stove and add before serving. Can be heated in compostable container up to 450F, not safe for broiling. Serve with your favorite grain and a veggie and/or salad.
    • Enjoy within 5 days.

    O = organic
    L = local
    GF = gluten free
    DF = dairy free
    SF = soy free

    Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with severe allergies.