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For this delicious fall meal we slather acorn squash halves with olive oil and sage then roast until soft. The squash is then filled with a mix of sauted organic pork sausage, mushrooms, apples and other veggies and herbs before being roasted again. One half acorn squash is a great meal for one.
O = organic
L = local
GF = gluten-free
DF = dairy-free
SF = soy-free
Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with severe allergies.
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