Sopa de Albondigas is a classic Mexican dish that packs a flavorful punch. This hearty soup is rich with herb and rice-infused meatballs, carrots, potatoes, and celery, all stewed in an aromatic tomato broth. Enjoy a comforting meal rich with bold flavor.

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Size & Packaging

Size Options: 1 pint, 1 quart

1 pint includes 4-6 meatballs (4 oz beef and 2 oz pork), and is a suitable serving for 1.

Packaged in glass.

Ingredients

Meatball Ingredients: Grassfed beef L, ground pork OL, eggs L, white jasmine rice, mint O, garlic, s&p.

Soup Ingredients: Carrot OL, onion OL, celery O, potato OL, tomato sauce, tomato paste, cilantro O, garlic, bay leaf, oregano, cumin, olive oil, s&p

O = organic
L = local

Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish and soy. While we take steps to minimize the risk of cross-contamination, there is always risk of contamination, therefore we cannot guarantee that any of our products are safe to consume for people with severe allergies.

Preparation

To serve:  Warm gently on the stove until heated through. Top with cotija cheese, avocado, sliced chiles and/or lime.

Please enjoy or freeze within 5 days.