Burmese Coconut Chicken w/Sweet Potatoes
This variant is currently sold out
This chicken dish is hearty, flavorful, and sure to please the whole family. Chicken thighs are cut into pieces and marinated with ginger, turmeric and coriander. It is browned then finishes cooking with sweet potato, chilies, fish sauce, lime and more. Topped with fried shallot, this tasty Burmese inspired dish is great on its own or served with rice.
- 1 pint, quart; 1 serving includes approx. 6oz of chicken and a lime for serving; packaged in glass.
- GF, DF, SF, W30
- Chicken Ingredients: Smart chicken, sweet potatoes O, garlic, ginger, shallot, chilies, cilantro, fish sauce, coconut milk, lime juice, chicken stock (roasted chicken bones, onions, carrots, celery, fresh parsley stems and bay leaves), olive oil, coconut oil, spices, s&p.
- To serve: Warm gently on the stove. Serve w/rice or enjoy on its own.
- Enjoy within 5 days.
L = local
GF = gluten free
DF = dairy free
SF = soy free
W30 = Whole30 Compliant
Photo represents food category, not the exact product for sale.
Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.