Chicken, Cucumber, Snap Pea & Mango Rice Noodle Salad w/Peanut Dressing


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This hearty salad is a substantial meal on its own or can be easily split into two to four smaller lunch salads. It is made with whole roasted MT-raised chicken, rice noodles and locally grown cucumber, sugar snap peas and fresh herbs. Enjoy the salad topped with a delicious dressing of ginger, peanut butter and lime!
  • 1 serving (approx. 1 quart) includes 6oz chicken, 1/3 cup peanut dressing; packaged in glass.
  • GF, DF, SF
  • Salad Ingredients: MT Chicken, sugar snap peas OL, cucumber OL, mango, jalapeno OL, rice noodles & cilantro OL.
  • Dressing Ingredients: Peanut butter, lime juice, coconut aminos, rice vinegar, honey L, sesame oil, garlic, ginger, red pepper flakes, fish sauce, s&p.
  • To serve: Serve cold, topped with included dressing.
  • Enjoy within 5 days.

O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free
W30 = Whole30 Compliant

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.

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