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    Coconut & Garam Masala Pork Stew

    This rich, flavorful pork stew is cooked with Indian spices, yellow split peas, tomatoes and coconut milk. This dish can be enjoyed on its own or on a bed of rice.
    • 1 pint, 1 quart; 1-pint serving includes 6 oz organic pork shoulder; packaged in glass.
    • GF, DF, SF
    • Ingredients: Pork shoulder OL, yellow split peas O, diced tomatoes, yellow onion O, garlic, coconut milk O, cumin, garam masala, cinnamon, cayenne, mustard seeds, coconut oil, cilantro, s&p.
    • To serve: Warm stew on the stove over medium heat. Serve with rice or on its own. 
    • Enjoy within 5 days.

    O = organic
    L = local
    GF = gluten free
    DF = dairy free
    SF = soy free

    Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.