Coconut & Garam Masala Pork Stew


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This rich, flavorful pork stew is cooked with Indian spices, yellow split peas, tomatoes and coconut milk. This dish can be enjoyed on its own or on a bed of rice.
  • 1 pint, 1 quart; 1-pint serving includes 6 oz organic pork shoulder; packaged in glass.
  • GF, DF, SF
  • Ingredients: Pork shoulder OL, yellow split peas O, diced tomatoes, yellow onion O, garlic, coconut milk O, cumin, garam masala, cinnamon, cayenne, mustard seeds, coconut oil, cilantro, s&p.
  • To serve: Warm stew on the stove over medium heat. Serve with rice or on its own. 
  • Enjoy within 5 days.

O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.