Apricot Chicken with Cauliflower Rice


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This chicken dish is hearty, flavorful, and sure to please the whole family. Whole chicken is rubbed with a mix of cinnamon, cumin, turmeric and paprika, then roasted with tomatoes, apricots and garlic, before being cut into pieces and simmered in its own sauce.  It is served with cauliflower rice. 

  • 1 serving includes approx. 8oz of chicken and 1 cup of cauliflower rice; packaged in glass.
  • GF, DF, SF
  • Chicken Ingredients: Whole chicken, tomatoes, apricots, garlic, golden raisins, chicken stock (roasted chicken bones, onions, carrots, celery, fresh parsley stems and bay leaves), olive oil, spices, s&p.
  • Cauliflower Rice Ingredients: Cauliflower O, onion O, olive oil, parsley, homemade vegetable stock  (onions, carrots, celery, mushrooms, parsnips, parsley, basil, thyme, garlic, olive oil, apple cider vinegar), s&p.
  • To serve: Warm on stove or in oven. 
  • Enjoy within 5 days.
O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free
W30 = Whole30 Compliant

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.