This salad is a nice addition to your lunch or can be enjoyed as its own meal with greens or as a sandwich.
- Size options: 1 cup, 1 pint, 1 quart
- Packaged in glass
- GF, DF, SF; contains raw egg in house-made mayo
- Ingredients: Eggs L, shallot, celery O, radish, mayonnaise (raw egg, mustard, lemon, vinegar, olive oil), lemon juice, fresh herbs, s&p.
- To serve: Enjoy this egg salad by itself, on a bed of greens, wrapped in lettuce or cabbage leaf, or on your favorite sandwich bread or wrap.
- Enjoy within 5 days.
O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.
