Size & Packaging

Size: 4 stuffed bell pepper halves

4 pepper halves contain 10 oz beef, a suitable meal for 2 when served with a side.

Vacuum sealed in plastic.

Ingredients

Ingredients: Grassfed beef L, bell pepper, onion O, garlic, extra virgin olive oil O, diced tomatoes, green chilies, black olives, paprika, cumin, s&p.

O = organic
L = local

Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish and soy. While we take steps to minimize the risk of cross-contamination, there is always risk of contamination, therefore we cannot guarantee that any of our products are safe to consume for people with severe allergies.

Preparation

To serve: Thaw in fridge. Preheat oven to 350F.  Place peppers on baking sheet and warm for 15-20 minutes, until heated through. 

Once thawed, enjoy within 5 days.

Serving Suggestions

Sprinkle cheese onto peppers before baking.

Serve with rice or another favorite grain.

Serve with a simple side salad.

Top with a dollop of sour cream or yogurt.

Serve with your favorite salsa or guacamole.