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    Greek Lentil Salad w/Olives, Spinach & Sun Dried Tomatoes

    Greek Lentil Salad w/Olives, Spinach & Sun Dried Tomatoes

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    Size
    This well-balanced salad is comprised of MT-sourced black beluga lentils, kalamata olives, and sun-dried tomatoes, all combined with a zesty Greek tahini dressing. This nutritious dish is the perfect accompaniment to a meal or can be enjoyed as a lunch or dinner on its own.
    The original recipe and this beautiful photo are provided by the food blog www.cookieandkate.com. 

    Size & Packaging

    1 pint, 1 quart

    Packaged in glass.

    Ingredients

    Ingredients: Timeless Foods Black Beluga lentils OL, baby spinach O, red onion O, sun-dried tomatoes, kalamata olives, parsley O, tahini O, red wine vinegar O, extra virgin olive oil O, garlic, oregano, s&p.

    O = organic
    L = local

    Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish and soy. While we take steps to minimize the risk of cross-contamination, there is always risk of contamination, therefore we cannot guarantee that any of our products are safe to consume for people with severe allergies.

    Preparation

    Enjoy as is or add feta cheese for even more flavor. 

    Please enjoy within 5 days.

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