MT Beef & Lamb Greek Meatballs w/ Avocado Tzatziki


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These delicious greek meatballs can be served on their own or with a fresh greek salad. 1 serving includes 8oz of beef and lamb, serving 1-2.

  • 1 serving includes 4oz grassfed beef, 4oz MT lamb, and approx. 3oz avocado tzatziki dressing.
  • GF, DF, SF, W30
  • Meatball Ingredients: Muddy Creek Ranch Grassfed Beef, Montana lamb, onion O, garlic, lemon, coriander, oregano, cumin, s&p.
  • Avocado Tzatziki Ingredients: Avocado, cucumber O, garlic, onion O, lemon, fresh herbs, s&p.
  • To serve: Preheat oven to 350. Warm meatballs in compostable container in oven for 12-15 minutes, or until heated through. Serve with tzatziki and fresh greens.
  • Enjoy within 5 days.

O = organic
L = local
GF = gluten free
DF = dairy free
SF = soy free
W30 = Whole30 Compliant

Meals are made in a facility that uses gluten, dairy and soy, therefore they are not suitable for those with allergies.

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