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    Chorizo w/Smashed Potatoes, Garlic Aioli & Scallions

    Size

    This flavorful dish of hearty potato and local, organic chorizo from Amaltheia is delicious on its own or served with a simple salad. Potatoes are cooked, smashed, then roasted before being topped with browned chorizo and served with scallions and garlic-lemon aioli.  

    This dish is a tad spicy, and may not be suitable for children or sensitive individuals.

    Size & Packaging

    Size options: 1 serving, 2 servings

    1 serving includes 4 oz chorizo, 8oz potatoes and 2oz aioli, and is a suitable meal for 1.

    Packaged in a compostable container.

    Ingredients

    Contains raw egg in house-made aioli*

    Chorizo & Potato Ingredients: Amaltheia pork chorizo, potatoes OL, olive oil, onion O,  green onion OL, garlic, garlic powder, onion powder, s&p.

    Aioli Ingredients: Olive oil, raw* egg L, garlic, lemon juice, ancho chili powder, s&p.

    O = organic
    L = local

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

    Please be aware that all products are made in a kitchen that uses products such as peanuts, tree nuts, coconut, dairy, eggs, wheat/gluten, fish, shellfish and soy. While we take steps to minimize the risk of cross-contamination, there is always risk of contamination, therefore we cannot guarantee that any of our products are safe to consume for people with severe allergies.

    Preparation

    To serve: Remove lid and aioli from compostable container. Warm in the oven at 350F for 15-20 minutes, until heated through. Top with included aioli.

    Please enjoy within 5 days.